With Dooleys Regents Park, Lidcombe – Lloyds Bistro and Bar and Grill Waterview competing against over 160 others from across NSW clubs – and the winner decided through an easy, in-house voting system – it’s the perfect opportunity to enjoy a fabulous food offering and support your local club at the same time.
With some incredible prizes up for grabs, members and guests are urged to visit the clubs by Sunday, June 19, taste the Perfect Plate dish and give it a score out of five by scanning the eatery’s QR code or filling out a simple paper form.
You can win a $100 dining voucher daily or a ‘Foodie Getaway’ for two worth more than $3,000; the more dishes you vote for, the greater your chances of winning.
Dooleys Food and Beverage manager Gaby Tannous says the choices won’t be easy, with Lloyds Bistro Chef Dominic Lane creating a sensational Gnocchi Ragu Di Agnello, Bar and Grill Waterview Chef Adrian Hofman producing heavenly Porchetta and Regents Park Chef Madan Pandit showcasing Lamb Shank.
“Each dish is on another level,” he said.
“From the Porchetta’s glorious puree and the silky handmade Gnocchi to the beautiful Lamb Shank with mash that’s out of this world, they’re all bursting with heartiness and flavour.
“Diners should try each of the three dishes and cast their votes accordingly.”
Vote for ‘Perfect Plate’ win
FOODIES will be spoilt for choice in the 2022 Your Local Club Perfect Plate Awards with all three Dooleys chefs going head to head and hoping their dish will be crowned winner after Dooleys Regents Park was voted number one for the Western Metropolitan Region and second overall in NSW in the Small Club Category last year.