Together they have created one of mum’s favourite dishes, the Shakshuka – eggs poached in a hot tomato sauce of olive oil, peppers, onion, garlic, cumin, paprika and cayenne pepper – delivered to homes across Metro Sydney on May 7 in time for a very special brunch on May 8.
With $10 from each order going to help the National Breast Cancer Foundation (NBCF), all you have to do is a final bake and the dish is also on the menu exclusively at Bar Biscotti during May.
Wholefarms, 479 Henry Lawson Drive, will also be running a Mother’s Day Market on May 7, 11am-3pm, with over 30 vendors taking part and accepting donations for the NBCF.
To order the dish, visit knafeh.com.au.
Mother’s Day treat
MILPERRA’S Wholefarms Market have teamed up with The Bearded Bakers of Knafeh Bakery and Bar Biscotti, to celebrate Mother’s Day in a delicious way.