The number of public schools taking part in the program is set to double from 500 to 1,000 over the next four years as the State Government delivers its $8 million funding promise.
Foodbank data indicates 80 per cent of schools in the program reported an increase in attendance and 89 per cent saw an increase in class engagement on days the program was run.
Premier Chris Minns and Education Minister Prue Car celebrated the milestone last week with a visit to East Hills Public School, an early adopter of the program in south-west Sydney.
East Hills Public School Principal Donna Casey said up to 80 per cent of students at the school took part in the popular breakfast program.
The school’s eatery was recently refurbished and has reopened to serve up healthy breakfasts before classes start.
“We have noticed an increase in student focus, engagement and emotional regulation throughout the day after the healthy breakfast,” Ms Casey said.
“It’s also another way families can get involved in our school. Parents and younger siblings often join the students for breakfast, which is lovely to see.”
Ms Car said the program was an effective way to make sure children can have a fresh and healthy meal before they sit down to learn.
“It’s an investment in our children’s education that’s also helping families with cost-of-living pressures, making sure all students are set up for a great day at school,” she said.
